Teriyaki Chicken Recipe

fresher, and so easy to make. It keeps the chicken juicy, flavorful, and super soft.

Ingredients

1/4 cup soy sauce
3 Tbsp brown sugar
1 Tbsp water
1 clove garlic, minced
1 tsp grated fresh ginger
2 Tbsp cooking oil, divided
1.75 lbs boneless, skinless chicken thighs

 

Instructions

  1. Make the marinade:
    In a bowl, mix together soy sauce, brown sugar, garlic, grated ginger, water, and 1 tablespoon of cooking oil. Stir well until the sugar dissolves.
  2. Marinate the chicken:
    Place the chicken thighs in a shallow dish

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